Biochemistry : based on Schaum's outline of biochemistry, second edition, by Philip W. Kuchel, Ph.D. and Gregory B. Ralston, Ph.D. [and others] / abridgement editor, Katherine E. Cullen.
Material type: TextSeries: Schaum's easy outlines | Schaum's outline seriesPublication details: New York : McGraw-Hill, c2003.Description: v, 133 p. : ill. ; 22 cmISBN:- 0071398759 (pbk. : alk. paper)
- Biochemistry crash course [Cover title]
- Schaum's outline of theory and problems of biochemistry.
- QP518.3 .B563 2003
Item type | Current library | Call number | Copy number | Status | Barcode | |
---|---|---|---|---|---|---|
Books | Library First Floor | QP518.3 .B563 2003 (Browse shelf(Opens below)) | 2 | Available | 8680 | |
Books | Library First Floor | QP518.3 .B563 2003 (Browse shelf(Opens below)) | 1 | Available | 8587 |
Includes index.
Chapter 1 - Carbohydrates; Chapter 2 - Amino Acids and Peptide; Chapter 3 - Proteins; Chapter 4 - Proteins: Supramolecular Structure; Chapter 5 - Lipids, Membranes, Transport, and Signalling; Chapter 6 - Nucleic Acids; Chapter 7 - Enzyme Catalysis and Kinetics; Chapter 8 - Metabolism: Underlying Theoretical Principles; Chapter 9 - Carbohydrate Metabolism; Chapter 10 - The Citric Acid Cycle; Chapter 11 - Lipid Metabolism; Chapter 12 - Oxidative Phosphorylation; Chapter 13 - Nitrogen Metabolism; Chapter 14 - Replication and Maintenance of the Genetic Material; Chapter 15 - Gene Expression and Protein Synthesis
Authoritative, concise and easy-to-Use, Schaum's Easy Outlines are streamlined versions of best-selling Schaum's titles. We've shortened the text, broadened the visual appeal, and introduced study techniques to make mastering any subject easier. The results are reader-friendly study guides with all the impressive academic authority of the originals. Schaum's Easy Outlines feature: concise text that focuses on the essentials of the course; quick-study sidebars, icons, and other instructional aids; sample problems and exercises for review; and, expert advice from authorities in the field.
There are no comments on this title.